Sign In
Sign In
Topics
About
Terms of Service
Privacy Policy
Cookie Policy
Contact Us
Follow us on Twitter
Sign Out
There's no more lead, but there is that plastics chemical (BPA) that is used in the lining of most cans, which can leach into the food and might counter-balance some of the fruit
benefits.
Michael Greger, M.D.
Often Packed With Syrup, Canned Fruit Contains Harmful BPAs
One Bad Apple
Share a link
Gmail
Twitter
Facebook
email
Email
Whatsapp
Reddit
link
Copy Link
ms